Take the yellow out of your skin tone, and make your eyes a brighter white, while Brightening your complexion. Eating this soup will clean out the liver, while supporting the stomach, pancreas and spleen.

Mung Bean Soup:

-2 Cups dry Mung Beans soaked overnight in a large bowl of cold water
-2 carrots chopped
-1 onion chopped
-1 large leek, carefully cleaned and sliced thin
-2 large cloves of garlic
-2 sticks of celery
-5 cups of Vegetable Stock, Defatted Chicken Stock, or Mineral Water
-1 Bay Leaf
-1/2 cup Fresh Parsley
-1/2 Cup Fresh Basil
-1/2 teaspoon Sea Salt
-1/2 teaspoon Fresh pepper
-1 Tablespoon Extra Virgin Olive Oil

Soak Beans overnight.
Add Fresh water and bring to a boil.
Drain and Repeat.
Sauté all vegetables in 1 Tablespoon of Extra Virgin Olive Oil in a non-stick frying pan until tender.
After Beans come to a second boil in the liquid of your choice, add tender vegetables, sea salt, fresh white pepper, and simmer for 30 minutes.
Add Chopped Fresh Herbs and Serve.

Bon appetite!